Christmas Spiced Bun Tree
Who doesn't like a cinnamon bun?! I guess if you don't like cinnamon....
They were so popular in a muddy field this year that we thought we'd give them a seasonal twist and make them available for a limited time over the festive period.
These babies are lined with brandy 'butter' (vegan) and sprinkled with love.....and our own vegan mincemeat.
Contains approximately 11 buns. Christmas Tree Tin NOT included.
PLEASE NOTE: The buns are best scoffed within two days of purchase, so they are ONLY available for collection from Totally Wonderfuel Towers and are NOT available for posting. Sorry!
LAST date for ordering before Christmas: 21/12/2021
Ingredients: Organic White & Wholemeal WHEAT Flours, Coconut Milk Drink (Water, Coconut Cream (4.0%), Sugar, Tri-calcium Phosphate, Flavouring, Sea Salt, Emulsifier: Sucrose Esters of Fatty Acids:, Stabiliser: Gellan Gum:, Xanthan Gum, Guar Gum, Vitamin B12, Vitamin D), Vegan Butter Alternative (Vegetable Oils (Coconut, Sunflower, Rapeseed), Water, Sea Salt (1,7%), Fava Bean Preparation, Emulsifier (Sunflower Lecithin), Flavourings, Vitamins (D2, B1, B2, B6, B12, Folic Acid), Colour (Beta Carotene), Icing Sugar (contains Maize Starch), Light Soft Brown Sugar, Fast Action Yeast (contains Emulsifier: Sorbitan Monostearate, Flour Treatment Agent: Ascorbic Acid (Vitamin C)), Himalayan Pink Salt, Vanilla Extract. Vegan Mincemeat contains: Organic Dried Mixed Fruit (Raisins, Currants, Sultanas, Vegetable Oil), Sweetened Dried Cranberries (Apple Juice), Sweetened Dried Blueberries, Dried Sour Cherries, Dried Figs, Lemon Juice & Zest, Orange Juice & Zest, Organic Christmas Spice Essential Oil, Bramley Apple, Dark Brown Sugar, Ground Cinnamon, Ground Allspice, Ground Mixed Spice, French Brandy, Tawny Port, Pedro Ximenez Sherry.
For allergens, please see ingredients in BOLD Capitals.
May contain the odd shell or pit piece.
Lovingly curated in a kitchen that also uses cereals containing gluten, milk, eggs, nuts, peanuts, sesame seeds and soya.
Storage Advice: Don't store them. Warm them up and eat them as soon as you can! You could try freezing them, but maybe just invite the neighbours round instead and spread some Christmas cheer?