Festive Edition Cranachan Flapjack
Cranachan (pronounced 'Kran-e-ken') is widely considered to be the uncontested king of Scottish desserts. Reincarnated here in flapjack form- with raspberries, whisky, honey and white chocolate- we reckon William Wallace would have bought at least a couple of boxes for his countrymen in the rebellion to free his homeland from the tyranny of King Edward I of England. "They may take our lives, but they will never take our flapjack" (adapted from the original).
This is not just scran. This is Totally (bonny) Wonderfuel.
Rolled OATS, Dairy Free Sunflower Spread, Soft Light Brown Sugar, Honey, ALMOND (NUTS) Paste (Ground ALMONDS (NUTS), ALMOND (NUTS) Extract, Icing Sugar (Contains Maize Starch), Scotch Whisky), Organic Wholemeal Buckwheat Flour (may contain WHEAT or other GLUTEN containing cereals), White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring) Cocoa Solids Minimum 28%), Organic Desiccated Coconut, Freeze-Dried Raspberries.
For allergens, please see ingredients in bold. May contain the odd shell or pit piece. Lovingly curated in a kitchen that also uses cereals containing gluten, milk, eggs, peanuts, sesame seeds and soya.
Storage Advice: Store in an airtight container in a cool, dry place for up to 2 weeks, away from warriors, rebels and eejits.
£24 for a tray of 12 Hunks (of flapjack, not Mel Gibson) ~110g Approx per piece.